The Broadview

Broadway Café Celebrates Vegetarian Awareness Month

Flyers in cafeteria help promote Vegetarian Awareness Month. This year the chefs started Meatless Mondays as an act of awareness.

Cassie Eskicioglu and Anna Doggett

October 12, 2016

The Broadway Café added more healthy and sustainable lunch options for all lifestyles in celebration of Vegetarian Awareness month. Executive Chef Christina Perkins took initiative in starting Meatless Mondays to introduce the Sacred Heart community to vegetarian options versus mainly meat choices. ...

The student news site of Convent of the Sacred Heart High School
vegetarian awareness month