Un-processing your diet
Sophia Aeby, Senior Reporter
September 27, 2018
Packaged snacks have become a go-to option for a quick bite, but consuming natural, whole foods is finding its way into many diets for individuals wanting to improve their eating habits. “I started a less-processed diet a few years ago when I was diagnosed with Celiac and couldn't eat anything w...
Staying healthy during the flu season
Mary Perez, Senior Reporter
January 30, 2018
WEB EXCLUSIVE With the flu season peaking mid-January, students and teachers missing classes have become a regular event and many are fighting to remain healthy. “I’ve been washing my hands and staying away from people who are sick,” freshman Charlotte Ehrlich said. “I haven’t been ...
Top Five: Lunch spots around campus
Grace Ainslie, Assistant Sports Editor
September 1, 2016
With a recent change in school policy, sophomores, juniors and seniors have the options of either remaining on campus or getting lunch off campus at one of the many nearby restaurants. Favorite lunch spots near the Broadway campus include Mayflower Market, Jane, The Grove, Glaze and Roam Artisan Burg...
Chewing on food for thought
Kristina Cary, Managing Editor
March 16, 2016
Although teens may try to maximize their performance in school by getting an adequate amount of sleep and reviewing class notes, they might not know that their diet can also be crucial to academic success, affecting how their brain functions. “Everything that we put into our body affects the function ...
Organic food has debatable value
Neely Metz, Copy Editor
May 1, 2015
Neely Metz Senior Reporter While the price of a pound of apples may cost $1.50, organically grown apples may cost twice as much, causing consumers to decide whether doubtful health benefits compared to non-organic food is enough to pay the higher price. “My family buys organic food whenever...
Adele Fratesi, Reporter
November 15, 2019 • No Comments
WEB EXCLUSIVE Both high school divisions gathered on the Pine/Octavia campus in the gym for a chapel service celebrating the Feast of St. Philippine Duchesne, who opened the...
November 15, 2019
French students prepare for exam
November 13, 2019
November 13, 2019
Web Editor
Junior Charlotte Ehrlich is a web editor for The Broadview. She has explored her passion for journalism through a two-week intensive at the School of the New York Times. When not writing for the publication,...
Senior Reporter
Sophomore Olivia Rounsaville is a senior reporter for The Broadview. Olivia previous wrote for the CES paper "The Red & White."
Reporter
Elise Vulakh is a sophomore and reporter for The Broadview. When she is not writing for the publication, Elise plays on Convent's varsity tennis team and volunteers at local organizations through Convent's...